Air Fryer Baked Potato
Crispy on the outside, fluffy on the inside!
⏲️ 35 minutes
🌡️ 392°F (200°C)
Ingredients
- 🥔Potato(1)
- 🫗Olive Oil(1 tbsp)
- 🧂Salt(to taste)
- ⚫Pepper(to taste)
Instructions
- 1.Wash and scrub the potato thoroughly.
- 2.Pierce the potato several times with a fork.
- 3.Lightly brush the potato with olive oil.
- 4.Season with salt and pepper.
- 5.Place the potato in the air fryer basket.
- 6.Air fry at 392°F (200°C) for 35 minutes, flipping halfway through.
- 7.Check for doneness by inserting a fork; it should easily pierce the potato.
- 8.Serve immediately with your favorite toppings.
"Why did the potato get a bad grade in school? Because it was always getting mashed!"
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