Air Fryer Fish and Chips

Crispy fish and chips cooked to perfection in your air fryer!

Ingredients

• 🐟Fish fillets(2)
• 🥔Potatoes(2)
• 🧂Salt(1 tsp)
• 🧂Pepper(1/2 tsp)
• 🌾Flour(1/2 cup)
• 🥚Egg(1)
• 🍞Breadcrumbs(1 cup)

Instructions

1. 1.Preheat air fryer to 392°F (200°C).
2. 2.Cut potatoes into chips, toss with salt and pepper.
3. 3.Place chips in a single layer in the air fryer basket and cook for 10-12 minutes, shaking halfway through.
4. 4.While chips are cooking, dip fish fillets in flour, then egg, then breadcrumbs.
5. 5.Place fish fillets in the air fryer basket and cook for 5-7 minutes, or until golden brown and cooked through.
6. 6.Serve immediately with your favorite tartar sauce or malt vinegar.