Air Fryer Salmon with Roasted Potatoes and Mushrooms

A quick and easy recipe for delicious air fryer salmon with crispy roasted potatoes and mushrooms.

⏲️ 25 minutes
🌡️ 400°F (200°C)

Ingredients

  • 🍣Salmon fillet(1)
  • 🥔Potato(2)
  • 🍄Mushroom(1 cup)
  • 🫗Olive oil(1 tbsp)
  • 🧂Salt(1/2 tsp)
  • Black pepper(1/4 tsp)

Instructions

  1. 1.Preheat your air fryer to 400°F (200°C).
  2. 2.Cut the potatoes into bite-sized pieces and toss them with 1/2 tbsp olive oil, salt, and pepper.
  3. 3.Place the potatoes in the air fryer basket and cook for 15-20 minutes, shaking halfway through.
  4. 4.Add the mushrooms to the air fryer basket with the potatoes for the last 5-7 minutes of cooking.
  5. 5.Meanwhile, season the salmon fillet with salt, pepper, and remaining olive oil.
  6. 6.Place the salmon fillet in the air fryer basket and cook for 8-10 minutes, or until cooked through.
  7. 7.Serve immediately and enjoy!
"I like my potatoes like I like my jokes: crispy and well-seasoned."