Air Fryer Chili Garlic Tofu
Crispy chili garlic tofu, perfect as a snack or appetizer.
⏲️ 15 minutes
🌡️ 400°F (200°C)
Ingredients
- 🇹ofuTofu(1 block)
- 🧄Garlic(2 cloves)
- 🌶️Chili garlic sauce(2 tbsp)
- 🧂Soy sauce(1 tbsp)
- 🍚Cornstarch(1 tbsp)
Instructions
- 1.Press the tofu to remove excess water.
- 2.Cut the tofu into bite-sized cubes.
- 3.In a bowl, mix the pressed tofu with chili garlic sauce, soy sauce, and cornstarch.
- 4.Air fry at 400°F (200°C) for 15 minutes, shaking halfway through.
- 5.Serve immediately and enjoy!
"I like my tofu like I like my puns - intended."