Air Fried Marie Callender's Pot Pie
Get that crispy, flaky crust you've always dreamed of for your Marie Callender's Pot Pie, right in your air fryer!
Ingredients
- 🥧Marie Callender's Pot Pie(1)
Instructions
- 1.Remove the pot pie from the box and unwrap it. Do not vent the crust.
- 2.Place the pot pie directly into the air fryer basket.
- 3.Air fry at 375°F (190°C) for 30-35 minutes, or until the crust is golden brown and the filling is bubbling.
- 4.Carefully remove the pot pie from the air fryer and let it rest for 5 minutes before serving. This allows the filling to set and prevents burns.
"Who needs an oven when you have an air fryer? Your pot pie just got a promotion to 'crispy perfection'!"
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