Air Fryer Corn on the Cob
Sweet and juicy corn on the cob, perfectly cooked in your air fryer!
⏲️ 10 minutes
🌡️ 392°F (200°C)
Ingredients
- 🌽Corn on the cob(2 ears)
- 🫙Olive oil(1 tablespoon)
Instructions
- 1.Preheat your air fryer to 392°F (200°C).
- 2.Remove the silks and husks from the corn.
- 3.Brush the corn with olive oil.
- 4.Place the corn cobs in the air fryer basket, ensuring they are not overcrowded.
- 5.Air fry for 10 minutes, flipping halfway through.
- 6.Serve immediately and enjoy!
"Why did the corn get a bad grade in school? Because it was always in the cob!"
More Recipes
Air Fryer Brussel Sprouts
Crispy Brussel sprouts with a touch of balsamic glaze
Air Fryer Pork Tenderloin
Juicy and tender pork tenderloin cooked to perfection in your air fryer!
Air Fryer Raspberry Cupcakes
These delicious cupcakes are perfectly cooked in the air fryer, resulting in a moist and fluffy texture with a burst of raspberry flavor.