Air Fryer Tamales
Yes, you can air fry tamales! While not traditional, air frying gives tamales a delightfully crispy exterior while keeping the masa and filling tender and moist. It's a game-changer for leftover tamales or a quick snack.
Ingredients
- 🫔Pre-made tamales(2-4)
- स्प्रेCooking spray or a brush of oil(1)
Instructions
- 1.Preheat your air fryer to 350°F (175°C).
- 2.If your tamales are frozen, you can air fry them directly, but they will take longer. For best results, thaw them first.
- 3.Lightly spray or brush the tamales with a little cooking oil. This helps achieve that crispy exterior.
- 4.Place the tamales in a single layer in the air fryer basket. Do not overcrowd; cook in batches if necessary.
- 5.Air fry for 8-12 minutes, flipping halfway through. The cooking time will vary depending on the size and thickness of your tamales, and whether they were frozen or thawed.
- 6.Look for a slightly golden-brown and crispy exterior. The internal temperature should be hot.
- 7.Carefully remove the tamales from the air fryer and let them cool for a minute before unwrapping and serving. Be cautious, as the filling can be very hot!
"Who needs a steamer when you have an air fryer? These tamales are so crispy, they'll make your abuela say '¡Ay, caramba!'"
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