Crispy Air Fryer French Fries & Sweet Potato Fries
Get ready for the ultimate fry showdown! Regular and sweet potato fries, air-fried to crispy perfection. No deep fryer needed, just pure air-fried magic!
Ingredients
- 🥔Russet potatoes(2 large)
- 🍠Sweet potatoes(2 large)
- 🫒Olive oil(2 tbsp)
- 🧂Salt(1 tsp)
- 🌶️Black pepper(1/2 tsp)
- 🌶️Paprika(1/2 tsp)
Instructions
- 1.Wash and peel the russet and sweet potatoes. Cut them into 1/4-inch thick fries.
- 2.In separate bowls, toss the russet fries with 1 tablespoon of olive oil, 1/2 teaspoon of salt, and 1/4 teaspoon of black pepper.
- 3.In another bowl, toss the sweet potato fries with 1 tablespoon of olive oil, 1/2 teaspoon of salt, 1/4 teaspoon of black pepper, and 1/2 teaspoon of paprika.
- 4.Preheat your air fryer to 375°F (190°C).
- 5.Place the russet fries in a single layer in the air fryer basket. Cook for 15-20 minutes, shaking the basket every 5 minutes, until golden brown and crispy.
- 6.Remove the russet fries and set aside. Repeat the process with the sweet potato fries, cooking for 12-18 minutes, shaking the basket every 4 minutes, until caramelized and tender.
- 7.Serve immediately with your favorite dipping sauces. Enjoy the crispy goodness!
"Why did the potato blush? Because it saw the air fryer and thought it was going to get hot and steamy!"
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